From Nonna's kitchen to your table. A perfect blend of freshly grated Parmesan cheese and aromatic garlic, our Freshly Grated Parmesan Garlic Sauce offers a taste of the old country and enhances any Italian dish you put in front of it. Mangia!

This savory sauce was created to perfectly complement authentic Italian entrees, pasta, chicken, and even egg-based breakfast offerings. With real Parmesan, fragrant garlic, and black pepper, every splash of Freshly Grated Parmesan Garlic adds another layer of flavor to your favorite chicken parm, spaghetti, lasagna, or slice of pizza.

The GOAT breakfast hot sauce: Blended with real chunks of wood-smoked bacon, a touch of brown sugar, and barrel-aged cayenne peppers, our Bacon Paradise Hot Sauce is a savory hot sauce expertly blended by our chefs to make your taste buds squeal. 

You will taste a slight hint of sweetness before the savory, smoky bacon flavor takes over. The aged cayenne peppers give it the perfect zap of heat for any meal.

The next time you’re in a flavor pickle, break out a bottle of Fiery Dill Pickle. Made with fresh cucumbers, minced garlic, barrel-aged cayenne peppers, and a secret blend of spices, our dill pickle hot sauce is a tangy, subtly spicy blend that pickle lovers have been dreaming of.

Add a few dashes of Fiery Dill Pickle to your favorite bloody mary mix to give your mornings a tangy kick, or unlock a new level of flavor by dousing your scrambled eggs, deli sandwiches, and mac and cheese. Mix it with mayo and your own spice blend to let everyone know you're a big dill in the dip game.

If you daydream about decadent garlic flavor, this one is for you. It is a medium Louisiana-Style hot sauce with tons of smashed garlic that brings on a smooth but strong garlic flavor. This versatility of Louisiana-Style hot sauces makes this the perfect everyday hot sauce to add a bit of heat and flavor to any meal. We personally love to add it to egg-based breakfast dishes, Avocado Toast, mashed potatoes, chicken dishes, and seafood.

A taste of Palermo, Italy in every pour. This pizza-inspired hot sauce is made with aged red cayenne peppers, kosher salt, pungent garlic, spicy red chili pepper flakes, and a top-secret blend of spices. This sauce blends everything but the dough and cheese into one savory bottle.

Reminiscent of a subtly spicy arrabbiata sauce, it is the perfect pairing for garlic bread, pasta, fried antisato plates, and of course — pizza. Mix up your mornings with the medley of spices in this best-selling hot sauce by adding a few drops to your scrambled eggs, frittatas, quiches, and omelettes.