Someone left this ketchup in the smokehouse overnight. Made with ripe red tomatoes, freshly mashed habanero and cayenne peppers, aged garlic, diced onion, lime, and enough smoke to block out the sun, our Smoky Habanero Garlic Ketchup was crafted for those who appreciate a ketchup with layer upon layer of unforgettable flavor.

Our Smoky Habanero Garlic Ketchup is so much more than your typical backyard barbecue ketchup. Top your grilled burgers, brats, and meatloaf off with a few squirts of the good stuff, or dunk your fries and sweet potato tots a few times for a smoky finish you won't soon forget.

A silky stampede is coming for your senses. Made with aged cayenne and fresh habanero peppers, savory spices, a hint of hickory smoke, butter, and just a touch of real agave nectar, our traditional Creamy Habanero Buffalo Sauce will send your taste buds on a buttery trip to where the original masterpiece began.

Chicken wings are a no-brainer when it comes to pairings for our Creamy Habanero Buffalo Sauce. But we also highly recommend dunking your favorite chicken fingers, fries, and pizza into our buttery Buffalo sauce. Throw it on top of your favorite egg-based breakfast dishes or Mac 'n Cheese. 

Brought to you by farmer Brown’s evil brother. Our Wicked Rancher starts off with a creamy, citrusy blend of crushed, roasted garlic-forward flavor and then deceives your taste buds with a thrilling duo of fresh habanero and serrano peppers. Don’t say we didn’t warn you.

This ranch’s blazing, bold flavor profile, featuring garlic, lime, and a blend of peppers, makes it a dunker’s paradise. Pizza, fries, onion rings, Buffalo wings, veggie sticks — send ‘em all into a vat of creamy fire.

Even sinners deserve their own sauce. Best described as a garlic inferno, Dante’s 9th Circle ranch blends fiery ghost and habanero peppers with fresh, pungent garlic and a medley of spices to offer you a firestorm of flavor. Indulge at your own discretion.

This ranch’s fiery flavor allows you to give your favorite salads and dunkable foods a bite like no other. Made with garlic, ghost chiles, and habanero peppers, Dante’s 9th Circle is a scolding vat of creamy ranch for your pizza, french fries, and chicken nuggets. For the daring salad eaters, we recommend replacing that Thousand Island dressing with this spicy ranch to liven up that bed of greens.

Not a packet of ketchup in sight. Blended to perfection, our Windy City Sauce combines all da toppings of a Chicago hot dog — yellow mustard, dill pickles, tomatoes, sport peppers, diced onions, celery salt, and sweet relish — to bring yous a unique flavor combination that both da Northsiders and da Southsiders can agree on.

This one-of-a-kind mustard was made to be the only condiment you’ll need. Just one dip of the typically bland soft pretzel in our Windy City Sauce and you’ll transport your taste buds to the ballpark’s bleachers. Replace the traditional mustard on your sandwiches, burgers, and hot dogs with this thick mustard for a complex, full-bodied taste that you won’t find anywhere else.

Someone forgot to take this honey off the stove. Packed with handfuls of habanero peppers and a generous amount of paprika, turmeric, garlic, honey, and lime, our Habanero Honey Pot Mustard was created for those who are looking to turn up the heat on the dull, day-to-day honey mustards.

This sweet, medium-hot honey mustard was made for the heat seekers bored with the more traditional offerings available. One dab of chicken nuggets, fries, or corn dogs in Habanero Honey Pot will bring dunking enthusiasts’ dreams to life. We also recommend using it as a marinade for your chicken or salmon before grilling for an entirely different barbecuing experience.

This one’s for those who believe life is better barrel-aged. Our Cask-Strength Spicy Whiskey BBQ Sauce mixes soy, ginger, garlic, habanero, chipotle, and just the right splash of whiskey to help you add a bit of bite to every barbecue.

This barbecue sauce’s smoky, semi-sweet flavor is perfect for dunking and slathering. Try dunking your onion rings, sweet potato fries, chicken nuggets, and tater tots in our Cask-Strength Spicy Whiskey for a touch of bold flavor. Before tossing them on the grill, give your ribs and chicken breasts a few generous brushes to put a coat of barrel-aged perfection on a few summertime favorites.

Your hive will swarm to this hybrid barbecue sauce. Whether you’re drizzling, dunking, or dabbing it on for a finishing touch, our thick Queen Bee’s BBQ Honey Mustard blends fresh honey with ripe apples, brown sugar, and seasonal spices to offer you a sweet, tangy sauce with just a bit of sting.

This versatile honey barbecue sauce is built for barbecuing and dunking. Dunk your pigs in a blanket, corn dogs, fries, and chicken tenders for a sweet, tangy twist. We also recommend generously coating your pork chops or shrimp skewers with Queen Bee right before tossing them on the grill for a blast of bold, savory flavor.